Course details
[Standard course] 16 dishes in total, using Japanese black beef (including sirloin for a limited time only) 3,500 yen (tax included)
3500 yen(Tax included)
It will be tax-included price.
- 16items
- 2persons-
This course features standard cuts of beef (such as turtle roe and belly) made with the spirit of purchasing an entire Wagyu cow!
Course menu
★ Appetizers
Assortment of 3 kinds of kimchi and Choreogi salad
★ Pottery
『Tongue』Red tongue tip
"Assortment" 6 kinds of black wagyu beef from a whole cow (including sirloin)
『Chicken』Domestic chicken (thighs, chicken neck, etc.)
"Hormone" Today's 3 kinds of horumon
★Snacks
Seasoned cabbage
★ Meals
Cold noodles or egg soup
★ Dessert
Dessert of the day (almond jelly, ice cream, etc.)
- Reservation reception time
- 17:00~23:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 1:00 on the day of your visit
Coupons that can be used with this course
Welcome and farewell parties, banquets! Reservations for courses of 4 or more people will receive a specially selected rare cut of meat + 1 free type of meat.
- Expiration date
- End of May 2025
Welcome/farewell parties, banquets [course meals only] Free meal service for the organizer when booking for 10 or more people!
- Expiration date
- January 29, 2025 ~ May 31, 2025
2025/01/01 update
