Course details

[Standard course + Standard 2 hours all-you-can-drink] 16 dishes in total, made with regular black wagyu beef 5,000 (tax included)

5000 Yen(Tax included)

  • 16items
  • 2persons-
All-you-can-drink available

This course features A5-grade Japanese Black Beef regular ribs and loin (including turtle roe and belly), made with the spirit of purchasing an entire cow! It includes 2 hours of standard all-you-can-drink (no draft beer).

Course menu

★ Appetizers

Assortment of 3 kinds of kimchi and Choreogi salad

★ Pottery

『Tongue』 Red tongue tip

"Assortment" A5 rank Japanese black beef platter with 6 varieties

『Chicken』 Domestic chicken (thighs, gizzards, etc.) with salt

『Hormone』Today's 3 kinds of horumon miso flavor

★Snacks

Seasoned cabbage and bean sprout namul

★ Meals

Cold noodles or egg soup

★ Dessert

Dessert of the day (almond jelly, ice cream, etc.)

All-you-can-drink menu

·Highball
・Land Highball ・Ginger Highball
·Fruit wine
・Plum wine, apricot wine ※Please choose from on the rocks, with water, or with soda.
·Sake
·cold
· Shochu
・Barley, potato ※Please choose from on the rocks, with water, or with hot water.
·sour
・Lemon sour/Grapefruit sour/Lime sour/Calpis sour/Chu highball/Oolong highball/Green tea highball
· Makgeoli
· Makgeoli
·wine
・Glass (red/white)
·Soft drink
・Oolong tea/Green tea/Cola/Ginger ale/Mitsuya Cider/Calpis soda/100% orange juice/100% grapefruit juice/Calpis water
Reservation reception time
17:00~23:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 1:00 on the day of your visit

2025/07/21 update